Posts Tagged ‘food’

Future of Food in Hong Kong

Wednesday, March 3, 2010 16:58 No Comments

Seems food is a hot topic these days in greater China, and in reviewing some other materials I came across this presentation by Dr. Guillermo Moreno at Sparks! 2009 Hong Kong event.
Unlike many of the other recent posts we have put up, this one is focused on non-terrestrial food sources – the aquatics.. and the [...]

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Organics in China

Sunday, February 28, 2010 15:35 No Comments

One of the more recent Asia Society videos caught my eye, Organics in Asia, as it contained within it several bits on China. The first of which was from Stoneyfield CEO (chapter 2) , who says he spent time in China from ‘79 – ‘86 (a true old China hand) who focused on the [...]

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Visiting Shanghai’s Tongchu Organic Farm

Saturday, February 27, 2010 7:49 No Comments

Located in Songjiang, Tongchu ‘s farm is about an hour’s drive from downtown Puxi and quite easy to get to. Driving southwest and once you leave the downtown freeways and roads the agricultural fields are suddenly noticeable and a contrast to the other farm areas we’ve visited so far. There are [...]

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A Trip to the Farm. Tony’s Farm

Monday, February 8, 2010 3:37 No Comments

Tony’s Farm is located in Nanhui district and by car is just over an hour from downtown Puxi . It’s a large scale commercial operation with 280 acres of organic vegetables surrounded by other farm and agricultural land. Unlike some of the other organic farms this is a huge project and they [...]

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A Visit to Shanghai’s First Organic Farm. Biofarm

Thursday, February 4, 2010 3:34 2 Comments

Hi everyone, my name is Kimberly and I have recently been asked to contribute to this website in the area of health, food, nutrition & well-being. I’ve been in China for almost 8 and a half years and have always been conscious of our surroundings in terms or air, water, food but [...]

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Where do the Food and Beverage Industry Stand on Sustainability?

Monday, September 14, 2009 7:42 3 Comments

If you cannot view the above, please click here
During a conversation last week between myself and the strategic director of a global eNGO, the topic of industrial based programs came up. It was a conversation that she and I had had in the past as part of a project to help them target [...]

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Chinese Babies Have 1/7th the Environment Impact of Americans Babies

Tuesday, August 11, 2009 7:25 No Comments

When discussing “sustainability”, the topic of populations is one of those topics that can quickly lose out to solar panels, cap and trade, and biofuels.
The problem is that population is a core consideration not only in looking back in history, but in plotting the path forward, and it is the subject of a recent study [...]

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China’s Pesticides

Thursday, May 7, 2009 10:35 2 Comments

Following Greenpeace’s report on the usage of pesticides in China, I was alerted to a video Greenpeace posted on the same topic where members of the Greenpeace team go out to the farm to capture some footage of what goes on inside the green houses.
Needless to say, I am glad to be meeting with members [...]

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Greenpeace Tells Monsanto How They Really Feel about GM rice

Monday, May 4, 2009 11:10 No Comments

One of the more interesting groups to follow, no matter where you are in the world, is Greenpeace.
Their history of confronting issues is well known, and while some of their tactics might be considered extreme for some, in china their efforts have been targeted, measured, and are done in a manner that I think will [...]

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Will China’s Food Safety Law Prevent THIS?

Tuesday, March 10, 2009 22:38 4 Comments

Bitter to the taste, high in vitamin C, and fun to eat, pomelos have become of my favorite winter fruits in Shanghai and for the last few months that has meant picking one up a couple times a week.
Until a couple weeks ago when I picked up this pomelo near my house, cracked it [...]

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